LIVE FARMED MANILA CLAMS
The gourmet clam of the Pacific coast. Sustainably farmed for generations and hand dug on certified beaches, our manila clams are absolutely delicious. Their multicolor patterns and thin shell allow for quick preparation and delightful presentation. Ideal ingredient in pasta dishes, chowders, soups, or as main dish steamed.
|Origin||Washington, USA. FAO 67.|
|Shelf life||7 days.|
|Grade||Washed, hand graded.|
|Size||Small (30 pieces or more per lb) Medium
( 20-25 pieces per lb) Large (12-16 pieces per
|Case||Loose in case of 25 lbs or 50 lbs, or in 25 lb mesh sacs.|