Pacific Cod

Pacific Cod

Wild Pacific Cod
Species: Gadus macroephalus
Product of USA, Alaska

2/3 of all Pacific cod is landed in Alaska; most of that is trawl-caught. The quality of this fish can vary substantially depending on how well it was handled at sea. The highest quality is produced by freezer longliners, which process fish on board a short time after bringing it aboard. The cod we have on offer is from this type of production. This delicious dense but tender white flesh makes it one of the most versatile fish available. Excellent for fish and chips and of high quality for center of the plate presentation for more gourmet dishes.

15 Lb IQF, boneless & skinless
Net weight 10lbs

Please call for pricing information.

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